Monday, Feb 17
Breakfast
PROFESSIONAL DEVELOPMENT - NO SCHOOL
Tuesday, Feb 18
Breakfast
K-6th Grade: Donut Fruit Juice Fresh or Chilled Fruit Milk CEREAL OPTION AVAILABLE DAILY! 9-12th Grade: Hot Honey Chicken Tender Biscuit Fruit Juice Fresh or Chilled Fruit Milk CEREAL OPTION AVAILABLE DAILY!
Lunch
K-6th Grade: Beef Tacos Blacks Beans Red Bell Pepper Slices OFFERED DAILY: Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk Fresh Garden Salad 7-12th Grade: Beef & Cheese Quesadilla OR Chicken Sandwich Pintos w/ Pizzazz Red Bell Pepper Slices Broccoli Florets OFFERED DAILY: Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk Fresh Garden Salad
Wednesday, Feb 19
Breakfast
K-6th Grade: Pancakes w/ Syrup Cup Fruit Juice Fresh or Chilled Fruit Milk CEREAL OPTION AVAILABLE DAILY! 9-12th Grade: Donut Fruit Juice Fresh or Chilled Fruit Milk CEREAL OPTION AVAILABLE DAILY!
Lunch
K-6th Grade: Macaroni & Cheese w/ Hot Dog OFFERED DAILY: Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk Fresh Garden Salad 7-12th Grade: Chicken Sandwich OR Cheeseburger French Fries OFFERED DAILY: Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk Fresh Garden Salad
Thursday, Feb 20
Breakfast
K-6th Grade: Mini Bagels w/ Strawberry Cream Cheese Fruit Juice Fresh or Chilled Fruit Milk CEREAL OPTION AVAILABLE DAILY! 9-12th Grade: Scrambled Eggs Bread Fruit Juice Fresh or Chilled Fruit Milk CEREAL OPTION AVAILABLE DAILY!
Lunch
K-6th Grade: Chicken Nuggets Dinner Roll Tater Tots Fresh Baby Carrots OFFERED DAILY: Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk Fresh Garden Salad 7-12th Grade: Loaded Potato Wedges OR Turkey & Cheese Hoagie Oven Roasted Broccoli OFFERED DAILY: Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk Fresh Garden Salad
Friday, Feb 21
Breakfast
K-6th Grade: Biscuit w/ Sausage Gravy Fruit Juice Fresh or Chilled Fruit Milk CEREAL OPTION AVAILABLE DAILY! 9-12th Grade: Waffles w/ Syrup Cup Fruit Juice Fresh or Chilled Fruit Milk CEREAL OPTION AVAILABLE DAILY!
Lunch
K-6th Grade: Pepperoni Pizza Seasoned Corn OFFERED DAILY: Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk Fresh Garden Salad 7-12th Grade: Pepperoni Pizza OR Cheese Pizza Corn Baby Carrots OFFERED DAILY: Fresh or Chilled Fruit Option 1% Low-Fat White or Chocolate Milk Fresh Garden Salad
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.