Monday, Nov 3
Breakfast
Belgian Waffles Fruit Juice Fresh or Chilled Fruit Milk CEREAL OPTION AVAILABLE DAILY!
Lunch
ELEMENTARY: Chicken Drumstick Dinner Roll Steamed Crinkle Carrots OFFERED DAILY: Fresh or Chilled Fruit Option Fresh Vegetable Option 1% Low-Fat White or Chocolate Milk JR. HIGH & HIGH SCHOOL: Spaghetti & Meatballs OR Popcorn Chicken OR Turkey, Ham & Cheese Sliders Steamed Carrots OFFERED DAILY: Fresh or Chilled Fruit Option Fresh Vegetable Option 1% Low-Fat White or Chocolate Milk
Tuesday, Nov 4
Breakfast
Apple Galette Fruit Juice Fresh or Chilled Fruit Milk CEREAL OPTION AVAILABLE DAILY!
Lunch
ELEMENTARY: Grande Cheesy Nachos Seasoned Mexican Black Beans OFFERED DAILY: Fresh or Chilled Fruit Option Fresh Vegetable Option 1% Low-Fat White or Chocolate Milk JR. HIGH & HIGH SCHOOL: Grande Cheesy Nachos OR Hamburger OR Turkey & Cheese Sub Seasoned Black Beans OFFERED DAILY: Fresh or Chilled Fruit Option Fresh Vegetable Option 1% Low-Fat White or Chocolate Milk
Wednesday, Nov 5
Breakfast
Sausage & Cheese Biscuit Fruit Juice Fresh or Chilled Fruit Milk CEREAL OPTION AVAILABLE DAILY!
Lunch
ELEMENTARY: Crispy Chicken Nuggets Dinner Roll Mashed Potatoes OFFERED DAILY: Fresh or Chilled Fruit Option Fresh Vegetable Option 1% Low-Fat White or Chocolate Milk JR. HIGH & HIGH SCHOOL: Chicken Nuggets w/ Roll OR Veggie Ranch Wrap Mashed Potatoes OFFERED DAILY: Fresh or Chilled Fruit Option Fresh Vegetable Option 1% Low-Fat White or Chocolate Milk
Thursday, Nov 6
Breakfast
Oatmeal with Peaches Fruit Juice Fresh or Chilled Fruit Milk CEREAL OPTION AVAILABLE DAILY!
Lunch
ELEMENTARY: Grilled Cheese Sandwich Seasoned Mixed Veggies OFFERED DAILY: Fresh or Chilled Fruit Option Fresh Vegetable Option 1% Low-Fat White or Chocolate Milk JR. HIGH & HIGH SCHOOL: Grilled Cheese Sandwich OR Chicken Sandwich OR Chef Salad Mixed Veggies OFFERED DAILY: Fresh or Chilled Fruit Option Fresh Vegetable Option 1% Low-Fat White or Chocolate Milk
Friday, Nov 7
Breakfast
Berry Scone Fruit Juice Fresh or Chilled Fruit Milk CEREAL OPTION AVAILABLE DAILY!
Lunch
ELEMENTARY: Cheese Pizza Seasoned Peas & Carrots OFFERED DAILY: Fresh or Chilled Fruit Option Fresh Vegetable Option 1% Low-Fat White or Chocolate Milk JR. HIGH & HIGH SCHOOL: Cheese or Sausage Pizza OR Turkey & Cheese Wrap Seasoned Peas & Carrots OFFERED DAILY: Fresh or Chilled Fruit Option Fresh Vegetable Option 1% Low-Fat White or Chocolate Milk
In accordance with Federal Civil Rights law and U.S. Department of Agriculture (USDA) Civil Rights regulations and policies, the USDA, its agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, religion, sex, gender identity (including gender expression), sexual orientation, disability, age, marital status, family/parental status, income derived from a public assistance program, political beliefs, or reprisal or retaliation for prior credible activity, in any program or activity conducted or funded by USDA (not all bases apply to all programs). Remedies and complaint filing deadlines vary by program or incident.
Persons with disabilities who require alternative means of communication for program information (e.g , Braille, large print, audiotape, American Sign Language, etc.) should contact the responsible Agency or USDA's TARGET Center at (202) 720-2600 (voice and TTY) or contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program discrimination complaint, complete the USDA Program Discrimination Complaint Form, AD-3027, found online at How to File a Program Discrimination Complaint and at any USDA office or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by: (1) mail: U.S. Department of Agriculture, Office of the Assistant Secretary for Civil Rights, 1400 Independence Avenue, SW, Washington, D.C. 20250-9410; (2) fax: (202) 690-7442; or (3) email: program.intake@usda.gov.
USDA is an equal opportunity provider, employer, and lender.